Roasted beet soup flavored with fennel and orange juice ROASTED BEETROOT SOUP Ingredients 950g beets, peeled and chopped 1 fennel, stems removed and sliced 1 red onion, peeled and chopped 1 tbsp orange zest 300 ml orange juice 5 cups of water 2 tbsp olive …
A healthy way to eat falafel!It’s super crispy and goes well with a big bowl of green salad & tahini sauce. There are two types of people in Berlin. One eats döner, other eats falafel. The second one is probably vegan and falafel is a …
Vegan & Sugar-free & Gluten-free A perfect refreshing cake for birthdays and hot days! I made this cake first for a birthday party. The celebration was at a restaurant but I was the one who should make the birthday cake since we don’t consume refined …